Head Chef (international Cuisine)
United Arab Emirates, United Arab Emirates
Job Description
Qualifications:
Proven experience as a Head Chef or Executive Chef, preferably with international cuisine expertise.
Strong leadership and team management skills.
Excellent knowledge of culinary techniques, food safety, and sanitation standards.
Creativity in menu development.
Ability to work under pressure and manage multiple tasks.
Skills Required
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Job Detail
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Job IdJD2091605
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationUnited Arab Emirates, United Arab Emirates
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EducationNot mentioned