Front Of House Retail/restaurant Manager
Dubai, DU, AE, United Arab Emirates
Job Description
Job Summary
:We are seeking an experienced, hands-on manager fluent in Arabic to oversee both our gourmet butchery retail space and our adjoining restaurant service area. You will lead retail staff, manage inventory and suppliers, ensure premium product standards, oversee restaurant front-of-house operations, and deliver exceptional guest experience. You will also be accountable for financial performance, cost control, staffing, training, and reporting.
Key Responsibilities (retail / shop):
Monitor daily shop operations: sales, merchandising, inventory, stock control
Ensure product presentation, labeling, shelf maintenance, hygiene
Liaise with butchery / meat suppliers, ensure quality and consistency
Manage and train shop floor staff in retail service, upselling, customer engagement
Key Responsibilities (restaurant / F&B):
Oversee front-of-house service, guest experience, reservations, seating
Train and supervise service staff (servers, hostess, host)
Coordinate service with kitchen, manage guest complaints, ensure standards
Qualifications / Skills:
Minimum 5 years' experience in retail food / specialty food / gourmet retail or combined retail + F&B environment
Experience managing both front-of-house and retail operations
Fluency in Arabic and English (verbal + written)
Strong leadership, organizational, multitasking skills
Financial acumen: profit margins, cost controls
Strong customer orientation
Job Type: Full-time
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD2084983
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationDubai, DU, AE, United Arab Emirates
-
EducationNot mentioned