F&b Manager

Dubai, DU, AE, United Arab Emirates

Job Description

Job Summary:



The F&B Manager is responsible for managing the pool bar and restaurants with a strong focus on

driving business, increasing revenue, and enhancing profitability

. This includes leading the F&B team, maintaining service excellence, and implementing creative strategies to attract more guests and boost sales.

Key Responsibilities:



Drive sales and revenue through promotions, events, and upselling. Develop and execute business plans to attract both in-house and outside guests. Oversee operations of the pool bar and restaurants to ensure guest satisfaction. Monitor costs, control waste, and ensure profitability. Lead, train, and motivate the F&B team for high performance.

Core Objective:



Bring in business and grow revenue

by making the F&B outlets popular, profitable, and customer-focused.

Skills:



Sales and revenue generation Financial management Leadership and team motivation Customer service excellence Operational oversight Marketing and promotion Strong communication Collaboration across departments Attention to detail Problem-solving Proficiency with POS and inventory systems Culinary school diploma or degree in Hospitality / Food Service management or related field
Job Type: Full-time

Ability to commute/relocate:

Dubai: Reliably commute or planning to relocate before starting work (Required)
Experience:

* Hospitality: 4 years (Required)

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Job Detail

  • Job Id
    JD1886678
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Dubai, DU, AE, United Arab Emirates
  • Education
    Not mentioned