Executive Chef
Job Description
v Good and effective communication skills so as to be able to pass ideas across to kitchen staff and also understand what exactly customers want
v Good leadership and interpersonal skills, with the ability to work effectively in a team
v Good organizational and problem-solving skills
v Ability to multi-task and coordinate activities in pressing situations
v Good time management skills to complete much tasks and meet set targets
v Must be creative and proactive in attending to the various needs of customers.
v Ability to thrive in a fast-paced environment
v A respectable knowledge of food handling and environmental sanitation standards
v A Bachelor's degree in Culinary Arts OR Any other form of certification in catering would be of added advantage
v At least 2 years of work experience ( UAE Preferred ) as a chef in any good and reputable cafe , restaurant or catering
v Able to cook a variety of cafe and shop foods including drinks, preserves, , bake breads, rolls, cakes pastries , ice creams, snacks and main meals, for meat eaters, vegetarians and vegans
v Knowledge in presenting the dishes will be an added advantage.
v Knowledge to operate ovens, broilers, grills, and roasters
v Have a sense of cleanliness to keep work areas, equipment and utensils clean
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Job Detail
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Job IdJD1457136
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationUnited Arab Emirates, United Arab Emirates
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EducationNot mentioned