Executive Chef
Job Description
opening for an executive chef as per the below details:
- strong background working as an executive level
- must have GCC experience
- must have experience running independent reputative restaurants in GCC
- will be responsible for 2 outlets.
- will be responsible for expanding the kitchen operations.
- will be responsible on centralising kitchen operations.
- key skills: inventory & stock handling, menu creation, people management,ordering & purchasing, kitchen management, SOP implementation, implementing company policy, staff hiring & training, menu engineering, strong computer skill ( MS office, inventory software, POS software ..etc) , strong reporting skills, strong communication skills.
- cuisine: international, continental, italian, fusion, gastronomy
- qualification: BS in culinary science
Skills Required
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Job Detail
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Job IdJD868983
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IndustryFMCG/Foods/Beverage
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Total Positions1
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Job Type:Full Time
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Salary:Depends
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Employment StatusPermanent
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Job LocationMuscat, Oman
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EducationB.A
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Experience8 - 10 Years
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Apply ByJan 31, 2021
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Job Posting DateDec 27, 2020