Job Description

Find Your Shangri-La in Shangri-La
Shangri-La Dubai is a luxurious urban sanctuary where modern energy meets timeless hospitality. With panoramic views of the Burj Khalifa and Dubai's glittering skyline, every visit becomes an unforgettable experience.
As a Commis I, you will play a vital role in supporting the kitchen operations and delivering exceptional culinary experiences that reflect the Shangri-La philosophy.
Key Responsibilities

• Assist in the daily operations of the kitchen.
• Ensure proper food portioning, serving, requisitions, and receiving from stores.
• Maintain the highest standards of food preparation and service as required by management.
• Uphold food safety, hygiene, and quality standards consistently.

About You

• Diploma or Certification in Culinary Arts or equivalent.
• Experience in a luxury hotel or All-Day Dining environment.
• Passionate about food, with creativity and strong attention to detail.
• Good communication skills in English and a collaborative team spirit.

Why Join Us

• A workplace that values your passion and supports self-realization and personal growth.
• Structured learning and development pathways with real opportunities to advance your professional craft and leadership skills.
• Competitive benefits, recognition programs, and colleague stay/travel perks that reward your contribution and dedication.
• Teams that promote inclusion and respect, value diversity, and foster a secure environment where everyone can thrive.
• We are an equal opportunity employer.

We are an equal opportunity employer. Applications from all qualified candidates are welcomed. All information provided by applicants will be treated in and used only for recruitment purposes.
We appreciate your interest in joining us. Please note that only successful candidates will be contacted.

Skills Required