. The ideal candidate should be passionate about cooking, maintain high food quality, and work efficiently in a fast-paced kitchen environment.
Key Responsibilities:
Prepare and cook dishes from Grill, Indian, Arabic, and Italian cuisines.
Ensure food quality, taste, and presentation meet company standards.
Maintain kitchen hygiene and follow food safety regulations.
Assist in daily food preparation and menu planning.
Monitor inventory and report shortages to the supervisor.
Work closely with the kitchen team to ensure smooth operations.
Ensure timely preparation and delivery of meals.
Job Type: Full-time
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.