Chef De Partie
Dubai, United Arab Emirates
Job Description
Candidate should preferably have previous experience in a similar role with reputed hospitality organizations. Good English communication skills. Positive attitude and willingness to learn and grow. Job Tasks:
- Sees to it that all food prepared and served is according to the standard set.
- Checks mise en place, preparation, baking, cooking and presentation of all food.
- Plans, directs, controls and coordinates the activities of all personnel engaged in preparing baking, cooking, selling and cleaning and to ensure an efficient and smooth operation at all times.
- Assists the Executive Chef in planning desserts menus for functions or any other special order as required.
- Estimates food consumption and prepares requires, indicating type and quantity of food items for approval by the Executive Chef.
- Produces show pieces and buffet decorations out of chocolate and sugar for banquets, cake counter and restaurants.
- Make sure standard recipes are used as much as possible.
- Discusses daily activities, functions and special order with the Executive Chef and other supervisors.
- Regularly checks cake counter, comes up with new selling ideas and maintains nice displays.
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Job Detail
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Job IdJD1447292
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned