Chef De Partie – Bakery
United Arab Emirates, United Arab Emirates
Job Description
Required Skills & Competencies
Strong baking and pastry skills.
Knowledge of bakery techniques, ingredient handling, and temperature control.
Creativity in decorating and presenting bakery items.
Time management and ability to work under pressure.
Teamwork and good communication skills.
Qualifications & Experience
Diploma or certificate in Baking / Pastry / Culinary Arts (preferred).
Minimum 2-5 years experience in bakery or pastry kitchen, preferably in hotels, restaurants, or catering.
Knowledge of international bakery standards and trends is a plus.
Skills Required
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Job Detail
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Job IdJD2176070
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationUnited Arab Emirates, United Arab Emirates
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EducationNot mentioned