Job Description

We are seeking a detail-oriented and enthusiastic individual to join our team as a Catering Coordinator. The Catering Coordinator will play a crucial role in managing and coordinating catering events, ensuring exceptional service and customer satisfaction. If you have a passion for hospitality, excellent organizational skills, and thrive in a fast-paced environment, we encourage you to apply. Responsibilities: Coordinate and manage catering events from planning to execution. Communicate with clients to understand their catering needs and preferences. Create detailed event proposals, including menu selection, pricing, and logistics. Collaborate with the culinary team to ensure menu execution meets client expectations. Oversee event setup, service, and breakdown. Monitor and manage inventory of catering supplies. Provide excellent customer service and address client inquiries and concerns. Assist in marketing and promoting catering services. Requirements: Proven experience as a Catering Coordinator or in a similar role. Strong organizational and multitasking abilities. Excellent communication and interpersonal skills. Ability to work collaboratively with clients and internal teams. Knowledge of catering industry trends and best practices. Familiarity with event planning software is a plus. Bachelors degree in Hospitality, Event Management, or a related field. Benefits: Competitive salary Health insurance Retirement savings plan Employee discounts on catering services Training and development opportunities Collaborative and team-oriented work environment. Contact: Interested candidates can send their CV