to join our luxury desert camp team. The ideal candidate will have experience in preparing and serving high-quality coffee and beverages, with attention to detail and a warm, welcoming approach to guests.
Key Responsibilities:
Prepare and serve a range of hot and cold coffee drinks, teas, and other beverages
Operate espresso machines and other coffee-making equipment with precision
Maintain cleanliness and presentation of the coffee station at all times
Provide excellent customer service with a friendly and professional attitude
Monitor stock levels and communicate supply needs to management
Requirements:
Proven experience as a barista in a cafe, hotel, or hospitality setting
Strong knowledge of coffee types, brewing methods, and presentation
Excellent communication and interpersonal skills
Positive attitude and willingness to work in a remote camp setting
Basic English required; additional languages are a plus
Benefits:
Full accommodation and meals provided at the camp
Work in a unique desert environment with a premium hospitality brand
Be part of a dynamic and guest-focused team
Job Type: Full-time
Experience:
Barista: 1 year (Required)
Language:
* English (Required)
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