Reviive Cafe

A Healthy Food Chef creates delicious, nutritious meals, focusing on fresh ingredients and dietary needs (vegan, gluten free, allergies) in places like wellness centers or private homes, requiring culinary skills, kitchen management, inventory control, and food safety compliance, often involving…

A food truck worker is a versatile, hands on professional who cooks, serves, and manages operations in a mobile kitchen, handling everything from food prep and customer orders to driving, setup, cleaning, and marketing in a fast paced environment, often…

A food truck chef is responsible for cooking, assembling, and packing customer orders, as well as maintaining the cleanliness of the truck and equipment. Key skills include food hygiene awareness, efficient cooking, and customer service, while the chef must also…

A storekeeper manages inventory, organizes storage, and oversees the receiving and dispatching of goods to ensure accurate stock levels and efficient operations. Key responsibilities include maintaining accurate inventory records, processing orders, conducting audits, and ensuring compliance with safety regulations. This…