Mondoux

The Junior Sous Chef supports the Head Chef in overseeing daily kitchen operations, ensuring high quality food preparation, and maintaining hygiene and safety standards. The role involves supervising kitchen staff, assisting with menu planning, and ensuring that dishes are prepared…

We are seeking a dedicated Kitchen Porter to join our kitchen team. The Kitchen Porter is responsible for maintaining cleanliness, supporting kitchen operations, and assisting chefs as needed to ensure smooth and efficient service. All candidates must have the right…