Millennium Place Mirdif Hotel
As a Sales Executive, you will be responsible for generating revenue through proactive sales efforts. Your role involves identifying and pursuing new business opportunities, building client relationships, and achieving sales targets.. Key Job Responsibilities: Identify and target potential clients and…
As a Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the…
As a Telephone Operator, your role is to prioritize each phone call, delivering a professional and customer focused response to our Guests, with the aim of creating a memorable and positive experience during their stay. Key Job Responsibilities: Professionally and…
As a Senior Sales Manager, you will lead the sales team and be responsible for driving revenue through sales efforts. Your role involves developing and implementing sales strategies, building and maintaining client relationships, and achieving revenue targets. Key Job Responsibilities:…
As a Human Resources Coordinator, you will play a vital role in supporting the HR department's daily operations and initiatives. This position is responsible for providing administrative and logistical support to ensure the smooth functioning of various HR functions. Key…
As an Oriental Chef, you will specialize in oriental cuisine, bringing authentic flavors and culinary traditions to our dining restaurants. Your role is pivotal in ensuring the highest standards of oriental food quality, presentation, and guest satisfaction. Key Job Responsibilities:…
As a Front Desk Agent, you are responsible for providing a warm and welcoming experience to guests during their stay. Your primary focus is to efficiently handle check in and check out processes, respond to guest inquiries, and ensure a…
As a Duty Manager, your responsibilities include managing colleagues, ensuring efficient service delivery, and handling any guest concerns or issues that may arise. With a focus on maintaining high standards and a seamless guest experience, you will be a key…
As a Commis I, you will assist in various kitchen tasks and food preparation. Your role involves learning and mastering culinary techniques, supporting chefs, and maintaining kitchen cleanliness and organization. Key Job Responsibilities: Assist chefs in the preparation and execution…
As a Colleagues Facilities Attendant, your role is essential in ensuring that colleagues residing in company provided accommodation enjoy a safe, clean, and comfortable living environment. This position focuses on maintaining the cleanliness and orderliness of accommodation facilities while providing…
As an Assistant Director of Sales, you will play a pivotal role in supporting the overall sales strategy and objectives of the hotel. Working closely with the Head of Sales, you will contribute to revenue generation, client relationship management, and…
As an F&B Associate, you play a crucial role in ensuring exceptional guest experiences by providing efficient and friendly food and beverage service. Your responsibilities include taking orders, serving meals, and maintaining a clean and organized dining environment. You will…
As a Commis I, you will assist in various kitchen tasks and food preparation. Your role involves learning and mastering culinary techniques, supporting chefs, and maintaining kitchen cleanliness and organization. Key Job Responsibilities: Assist chefs in the preparation and execution…
As an F&B Ambassador, you will be the face of our food and beverage outlet, ensuring a memorable and exceptional experience for our guests. Your role involves creating a warm and inviting atmosphere, providing personalized service, and promoting our F&B…
As a Bartender, your role is pivotal in curating memorable guest experiences through expertly crafted beverages and exceptional service. You will be responsible for preparing and serving a diverse range of drinks while ensuring a welcoming atmosphere and seamless guest…
As a Commis II, you will assist in various kitchen tasks and food preparation. Your role involves learning and refining culinary skills, supporting chefs, and contributing to the overall success of our dining experiences. Key Job Responsibilities: Assist chefs in…
As a Demi Chef De Partie, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment. Key Job Responsibilities: Prepare and execute dishes according to established…
As an Events Coordinator, you play a pivotal role in planning and executing successful events, ensuring impeccable coordination and attention to detail. Your responsibilities include liaising with clients, coordinating logistics, and managing event timelines to deliver memorable and seamless experiences.…
As a Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the…
As a Stewarding Supervisor, you will oversee the stewarding team responsible for maintaining cleanliness and hygiene in the kitchen and dining areas. Your role involves supervising stewards, managing inventory, and ensuring compliance with sanitation standards. Key Job Responsibilities: Supervise and…
As an F&B Associate, you play a crucial role in ensuring exceptional guest experiences by providing efficient and friendly food and beverage service. Your responsibilities include taking orders, serving meals, and maintaining a clean and organized dining environment. You will…
As a Head Baker, you will be responsible for overseeing all aspects of our bakery operations, ensuring the production of high quality baked goods that delight our guests and uphold our brand standards. Your expertise in baking techniques, recipe development,…
As a Bar Manager, you lead the overall operations of the bar, ensuring exceptional guest experiences, adherence to service standards, and profitability. Your responsibilities include team leadership, inventory management, menu innovation, and compliance. You play a key role in creating…
As a Chef De Partie, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team…