Convert bedroom accommodation enquiries into bookings on the phone, in person or by letter. Record and process using a computer bookings system, cancellations and amendments via phone, fax or email promptly and in line with company standards. Manage hotel selling…
Assists with the preparation, presentation, decoration and menu dishes including: Meat dishes and meat marinades Fish, shell fish and sauces for fish and shell fish Garnishing techniques and methods of service for fish Pastry, cakes and yeast goods Petit fours…