Description

Venue Manager - Specialty / Standalone Restaurant

Movenpick Resort Al Marjan Island

Location Ras al-Khaimah, Ras al-Khaimah, United Arab Emirates

Category Food & Beverage

Venue Manager - Specialty / Standalone Restaurant

Passionate about guest interaction, food and beverage? As a Venue Manager, you will lead your team to create unforgettable Food & Beverage experiences for our guests for our amazing specialty / standalone Restaurant right on the beach. Overlooking the glittering waters of the Arabian Gulf, the organic, earthy and grounded beachside restaurant and bar is all-encompassing, bringing the ultimate state of the relaxation and holiday vibe, from day to night.

What is in it for you:

Employee benefit card offering discounted rates in Accor worldwide

Learning programs through our Academies and the opportunity to earn qualifications while you work

Opportunity to develop your talent and grow within your property and across the world

Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

You\'ll take care of resource planning, manage your team and support your team\'s development.

Assist in leading, mentoring and training the Food & Beverage Operations team

Supervise and delegate duties; Ensure brand standards are maintained

Ensure all Heartists are aware of the relevance and importance of their activities and how they contribute to the success of the department.

Work closely with the respective Chef de Cuisine to plan menus, prices and promotional events for the restaurant in order to maximize revenue generating opportunities.

Liaise with kitchen to ensure the highest standard of food quality and visual appeal

Focused on guest feedback and always on go to improve the guest satisfaction scores

Your experience and skills include:

Should have min. 2 years experience in a leadership role for a specialty / standalone Restaurant in a competitive Marina/ Palm area in Dubai

Degree in hospitality management / food & beverage

Should have extensive beverage knowledge

Service focused personality is essential and a passion for everything food and beverage

Should have proactive approach with eye to details to ensure consistent service across the Restaurant.

Experienced in all aspects of Restaurant Service

Strong interpersonal and problem solving abilities and the ability to lead by example

Your team and working environment:

Fun-loving, vibrant and passionate to grow with us!

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor\'s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow\'s hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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