Job Description

Role:

Sushi Chef (Japanese cuisine)

Location:

Dubai, UAE

Salary:

3500 AED pm

Hours:

Full-Time (45-50 hours per week, negotiable)

Commencement:

1 month

Be part of something new - join Maki & Ramen Dubai

We are Maki & Ramen - a growing, Japanese-inspired dining brand known for our homemade ramen, freshly prepared sushi, and warm, attentive hospitality. As we expand into the UAE, we are bringing our passion for quality, craft, and memorable guest experiences to Dubai.

For our newest Dubai location, we are looking for an experienced Sushi Chef to support the pre-opening kitchen mobilisation and play a key role in delivering authentic, high-quality sushi at our first site in the region. This position requires excellent knife technique, strong sushi preparation skills, and proven experience working in Japanese restaurants. You will be expected to consistently produce sushi to a high standard in a fast-paced, high-volume environment.

You will be instrumental in maintaining authentic Japanese kitchen standards, supporting service readiness, and helping ensure a smooth and successful international opening. If you are a skilled Sushi Chef with a passion for Japanese cuisine and are ready to be part of an exciting international launch, we would love to hear from you.

Key Responsibilities

Support the pre-opening kitchen mobilisation, including sushi section set-up, preparation, training support and soft-opening services. Prepare and present sushi and related Japanese dishes in line with brand standards, recipes and presentation guidelines. Demonstrate advanced knife skills, including precise fish filleting, slicing and portioning, ensuring consistency and minimal waste. Maintain exceptional standards of cleanliness, food safety and organisation within the sushi section and wider kitchen. Work closely with the wider kitchen team to ensure smooth, efficient and high-quality service during all service periods. Adhere strictly to food hygiene, health and safety procedures in line with company and local regulations. Assist with stock control, rotation, waste management and basic kitchen administration as required.

Skills & Qualifications

Proven experience as a Sushi Chef within a Japanese restaurant is essential.

Excellent knife skills are essential

, including fish preparation and traditional Japanese cutting techniques. Strong knowledge of sushi preparation, rice seasoning, fish handling and presentation standards. Experience working in fast-paced, high-volume kitchen environments. Strong teamwork skills with a reliable, flexible and professional approach. Ability to perform well under pressure while maintaining accuracy, consistency and quality. High attention to detail, pride in workmanship and commitment to authentic Japanese cuisine. Willingness to adapt, learn and support the successful opening of an international brand.

What We Offer

Competitive salary + service charge Staff meals provided A friendly, motivated, and supportive working environment The opportunity to play a key role in our Dubai launch and international expansion

What are you waiting for? Join us today and help launch Maki & Ramen Dubai!

Job Type: Full-time

Pay: From AED3,500.00 per month

Experience:

Kitchen Assistant: 1 year (Required)
Location:

Dubai (Required)
Work Location: In person