Sushi Chef

Abu Dhabi, AZ, AE, United Arab Emirates

Job Description

Requirements:



Experience

handling sushi, maki and sashimi.

Knowledge

of prepping various fish.

Speed

with consistency. Ability to work in a

fast-paced environment

.

Attention to detail

and a passion for cooking.

Communication

skills to talk with staff and guests.

Flexible schedule

, including evenings, weekends, and holidays.

Responsibilities:



Preparation and serving

of various fish.

Cleanliness and organization

of the kitchen and work station. Ensuring proper food handling, storage, and sanitation procedures are followed.

Smooth kitchen operations

adapting to a fast-paced environment and maintain efficiency during busy service hours.

Inventory management

and communicate requirements for operation.

Maintain our standards

to our team and to our guests.

Benefits:



Growth opportunity to learn authentic Japanese food and standards. Employee discounts on meals. Professional work environment.

About Us:



Toki Restaurant is a highly regarded Japanese restaurant specializing in authentic sushi, ramen, and traditional Japanese cuisine. We take pride in our history, meticulous preparation, and excellent customer service. We are seeking a skilled and motivated

Sushi Chef

to join our kitchen team and help deliver an exceptional dining experience.

If you have a passion for Japanese cuisine and are eager to be part of a dynamic kitchen team, we'd love to hear from you!

Job Type: Full-time

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Job Detail

  • Job Id
    JD2090523
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Abu Dhabi, AZ, AE, United Arab Emirates
  • Education
    Not mentioned