Restaurant Supervisor
Job Description
Assign tasks and responsibilities to staff members, ensuring efficient utilization of resources and optimal productivity. ? Schedule and supervise staff, assigning duties and responsibilities to ensure smooth operations. ? Follow up to ensure that food and beverages are served and cleared according to the standards and sequence of service. ? Monitor the overall cleanliness and appearance of the restaurant, including dining areas, restrooms, and service stations. ? Ensure exceptional customer service and satisfaction by addressing customer concerns, resolving issues, and maintaining a high standard of service. ? Monitor inventory levels and communicate needs to appropriate personnel. ? Collaborate with kitchen staff to ensure efficient coordination between the front-of-house and back-ofhouse operations. ? Monitor and control operational costs, such as labour expenses and inventory waste, to optimize profitability. ? Assist in the development and implementation of promotional activities to drive customer engagement and revenue.
Job Type: Full-time
Ability to commute/relocate:
Al-Ayn: Reliably commute or planning to relocate before starting work (Preferred)
Language:
Arabic - English (Preferred)
Location:
* Al-Ayn (Preferred)
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Job Detail
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Job IdJD1889198
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAl-Ayn, AZ, AE, United Arab Emirates
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EducationNot mentioned