The Restaurant General Manager's core purpose is to lead and inspire a team to consistently deliver service, quality, and operational standards and to achieve financial targets in all aspects of the
quick service restaurant.
This includes daily flawless execution of the brand's operational programs as well as overall talent leadership. The Restaurant Manager drives for results and continuously seeks opportunities to improve, enabling growth for the team and overall business.
The Ideal Candidate will:
Have at least two years of previous management experience within the quick service or food industry or equivalent related experience and training.
Carry a friendly, energetic, personable demeanor and have demonstrated ability to lead and inspire passion for excellent customer service in a customer-first and quality-focused environment.
Be a great communicator with experience coaching, training and developing others.
Have demonstrated ability to build and inspire high-performing teams.
Be results-driven with a proven ability of developing and executing strategies to hit targets and goals, while maintaining efficient operations and standards.
Perform various physical tasks during the work shift.
Job Type: Full-time
Pay: Up to AED6,400.00 per month
Experience:
Restaurant General Manager: 2 years (Required)
Application Deadline: 31/08/2025
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