to join our team at a leading food manufacturing factory in Qatar.
Key Responsibilities:
Assist in developing new bakery & food products.
Support product testing, trials, and quality checks.
Document formulations, procedures, and results accurately.
Coordinate with Production, QA/QC, and R&D teams during product launches.
Ensure compliance with food safety and hygiene standards.
Requirements:
Diploma or Bachelor's degree in Food Science, Chemistry, Microbiology, or a related field.
Previous experience in food manufacturing or R&D is preferred.
Strong attention to detail and ability to follow technical procedures.
Good communication and reporting skills.
Computer skills.
Salary:
Will be determined based on experience and interview evaluation.
Location:
Qatar- Al Rayyan - New Industrial Area
Job Type: Full-time
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