to manage purchasing and cost control across our restaurant branches. The role involves sourcing quality products at the best price, managing supplier relationships, monitoring inventory and consumption, and implementing cost-saving initiatives to support smooth restaurant operations.
Requirements:
2-4 years of experience in procurement and cost control (preferably in F&B or hospitality).
Bachelor's degree in Business, Supply Chain, Finance, or related field.
Strong negotiation, communication, and analytical skills.
Proficiency in MS Excel and ERP systems.
Job Type: Full-time
Pay: AED3,000.00 - AED4,000.00 per month
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.