Pastry Chef Commis I
Abu Dhabi, AZ, AE, United Arab Emirates
Job Description
As a Commis I you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:
Support the the daily operation and work
Work according to the menu specifications
Keep work area at all times in hygienic conditions according to the rules set by the hotel
Control food stock and food cost in his section
Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
Job Types: Full-time, Permanent, Contract
Experience:
Hotel: 2 years (Preferred) * Pastry Chef - Commis II: 2 years (Preferred)
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Job Detail
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Job IdJD1880928
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
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EducationNot mentioned