We are looking for a reliable and skilled Maintenance Engineer with a Mechanical Engineering background and hands-on experience working with commercial kitchens. You will be responsible for keeping our facility running smoothly, safely, and efficiently.
Key Responsibilities
Perform routine maintenance
Troubleshoot mechanical issues and carry out timely repairs
Inspect machinery and identify potential problems before they occur
Work with the operations team to ensure minimal downtime
Keep maintenance logs and follow safety procedures
Coordinate with external service providers when needed
Requirements
Degree in Mechanical Engineering
Previous experience working in commercial kitchens or food production facilities
Strong mechanical troubleshooting skills
Ability to work independently and under pressure
Basic knowledge of electrical systems is a plus
Good communication and problem-solving skills
Job Type: Full-time
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