to join our kitchen team. The ideal candidate has a passion for food, works well in a fast-paced environment, and takes pride in preparing high-quality meals consistently.
Responsibilities
Prepare and cook menu items according to recipes and quality standards
Set up and stock stations with necessary supplies
Maintain cleanliness and organization of the kitchen and workstations
Follow food safety and sanitation guidelines
Work efficiently during busy service hours
Assist with food prep, plating, and kitchen cleanup
Communicate effectively with kitchen staff and management
Requirements
Previous experience as a line cook or in a similar kitchen role (preferred, but willing to train the right candidate)
Ability to work in a fast-paced environment
Strong attention to detail and time management skills
Ability to stand for long periods and lift up to [weight, if applicable]
Availability to work nights, weekends, and holidays
Team-oriented attitude and positive work ethic
Benefits
Salary on time
Flexible scheduling
Employee meals
Opportunities for growth and advancement
Thankyou