Kitchen Technician
Manama, Bahrain
Job Description
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The primary function is Maintain, repair, and install food service (kitchen) related equipment as required throughout the facility and other duties as assigned for the efficient operation of the Department. Diagnose and repair malfunctions in various types of food service (kitchen) and refrigeration systems. Install new food service (kitchen) and refrigeration equipment and systems when required. Relocate and expand existing food service (kitchen) and refrigeration systems as required Repair, replace, or calibrate controls, thermostats, switches, fuses, and electrical wiring Wire and connect motors, compressors, temperature controls, and humidity controls according to wiring schematics Knowledge of commercial food service (kitchen) equipment repairs, maintenance, and installation techniques Knowledge in the operation of electrical control systems Ability to read and interpret blueprints, diagrams, schematics, and written reference material Ability to operate a computer and assigned software Ability to perform mathematical calculations Ability to diagnose and resolve problems Ability to use hand and power tools COVID-19 Precaution(s):
- Sanitizing, disinfecting, or cleaning procedures in place
- Kitchen Technician: 2 years (Required)
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Job Detail
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Job IdJD1527793
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationManama, Bahrain
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EducationNot mentioned