Kitchen Steward
Dubai, DU, AE, United Arab Emirates
Job Description
Key Responsibilities:
1. Cleaning & Hygiene:
Wash and sanitize all kitchen utensils, dishes, pots, pans, and cooking equipment. Maintain cleanliness of kitchen floors, walls, and work areas according to hygiene standards. Ensure garbage bins are emptied regularly and waste is segregated properly. Follow proper procedures for cleaning and storing kitchen equipment.
2. Equipment Handling:
Operate dishwashing machines and other cleaning equipment safely and efficiently. Report any damage or malfunctioning of equipment to the Stewarding Supervisor immediately. Handle chemicals and cleaning agents as per safety guidelines.
3. Support to Kitchen Operations:
Assist chefs and cooks with basic kitchen duties such as collecting and returning kitchen tools. Ensure sufficient supply of clean crockery, cutlery, glassware, and utensils at all times. Help with food receiving, storage, and organization when required.
4. Health & Safety Compliance:
Follow HACCP and food safety standards at all times. Adhere to personal hygiene and grooming standards. Wear appropriate uniform and safety gear during duty hours.
5. Teamwork & Communication:
Maintain good working relationships with kitchen and service staff.
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Job Type: Full-time
Pay: AED1,500.00 - AED1,800.00 per month
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Job Detail
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Job IdJD2138631
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned