Kitchen Steward
Job Description
Supervises the functions of all stewards as per assigned shift.
Schedules preventive maintenance work and coordinate with engineering.
Checks the buffet set-up, kitchen mise-en place and ensures the required preparations are up to the prescribed standards.
Performs twice weekly cleaning supplies and chemical inventory.
Follows HACCP system.
Ensures that dishwashing, pot washing and glass washing machines are properly maintained and performing up to the required standards.
Job Type: Full-time
Experience:
Stewarding: 2 years (Required)
5Hotel: 2 years (Required)
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Job Detail
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Job IdJD2112922
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned