Wash dishes, utensils, pots, pans, and kitchen equipment.
Ensure that all kitchen surfaces, floors, and walls are clean and sanitized.
Adhere to food safety and sanitation standards.
2. Waste Management:
Properly dispose of kitchen waste and ensure bins are emptied regularly.
Manage recycling and composting as required.
3. Inventory and Stock Management:
Assist in receiving, unpacking, and storing food supplies and other kitchen items.
Monitor inventory levels of cleaning supplies and notify supervisors when stocks are low.
4. Equipment Maintenance:
Maintain and clean kitchen appliances and machinery.
Report any damages or malfunctions to the kitchen manager or maintenance team.
5. Food Preparation Support:
Assist chefs and kitchen staff by prepping ingredients or fetching items as needed.
Maintain the organization of food storage areas.
6. Safety Compliance:
Follow proper procedures for handling cleaning chemicals and equipment.
Ensure compliance with health and safety regulations.
7. Team Support:
Work collaboratively with other kitchen staff to ensure smooth kitchen operations.
Assist with setting up and breaking down workstations.
8. Miscellaneous Duties:
Polish silverware, glasses, and plates when necessary.
Handle ad-hoc tasks as requested by kitchen supervisors.
Job Type: Full-time
Pay: AED1,700.00 - AED1,800.00 per month
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