Kitchen Steward Duties
Ensuring the cleanliness and organization of the kitchen and related areas.
Washing and sanitizing dishes, utensils, and other kitchen equipment.
Stocking and restocking supplies, such as food, utensils, and cleaning products.
Assisting in food preparation and plating.
Removing trash and recycling from the kitchen and disposing of it properly.
Maintaining a safe and hygienic work environment.
Reporting any maintenance or safety issues to management.
Other duties as assigned.
Kitchen Steward Skills
cleaning
dishes
food storage
inventory management
Kitchen Steward Requirements
Ability to work in a fast-paced kitchen environment
Excellent time management skills
Strong communication and teamwork skills
Knowledge of proper sanitation and food safety procedures
Ability to lift and move heavy objects
Personal Traits
organized
efficient
detail-oriented
Contact No: 0508804319
Executive Head Chef
CHRISTIAN PAGDANGANAN
Job Type: Full-time
Pay: AED1,700.00 per month
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