Assist the Stewarding Supervisor / Chef In-Charge in all stewarding related matters in the back of house areas concerning food and beverage, cleaning of equipment and ensuring all work areas are hygienically clean
Ensure the kitchen is clean, well maintained and organised at all times
Ensure floors are dry and clean at all times
Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards
Adhere to all sanitation guidelines
Assist the cooks and servers as and when necessary
Collects and removes trash from all areas of the operation following established procedures
Dispose of waste as per the school and authority standards and adhere to recycling guideline
Ensure waste bin area is kept clean and tidy
Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers
Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures
Cleans and maintains floors and walls in kitchen and dish washing area by following standard procedures
Cleans and sanitizes dishes and related service ware following established procedure
Cleans large equipment as assigned, following established procedures
Consistently adheres to MSDS (Material Safety Data Sheet) information related to the proper and safe use of chemicals in the workplace
Ensure all equipment is clean and in good working order
Check all chemical levels and inventory
Always Maintain a clean and safe work environment
Uses and maintains all equipment's according to manufacturer and department guidelines
Report any maintenance or hazard issues to the Stewarding Supervisor / Chef In-Charge
Maintain a clean and safe work environment
Other duties as assigned
Job Type: Full-time
Pay: AED2,000.00 per month
Experience:
UAE / GCC: 1 year (Required)
Language:
English (Required)
Location:
Abu Dhabi (Required)
Application Deadline: 09/05/2025
Expected Start Date: 07/05/2025
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