plays a supportive role in the kitchen, assisting chefs, cooks, and kitchen staff in various tasks. Here's an overview of the typical responsibilities for a kitchen helper:
1.
Food Preparation
Washing, peeling, and chopping vegetables/fruits
: Preparing ingredients for cooking.
Measuring ingredients
: Assisting with the preparation of recipe ingredients.
Prepping garnishes
: Cutting herbs, fruits, or other garnishes for dishes.
2.
Cleaning
Washing dishes
: Ensuring all kitchen utensils, pots, and pans are clean.
Cleaning kitchen surfaces
: Wiping down counters, stoves, and other areas.
Cleaning appliances
: Maintaining cleanliness of equipment like blenders, mixers, etc.
3.
Organizing
Storing ingredients
: Ensuring all ingredients are stored properly, following food safety protocols.
Stocking shelves
: Keeping ingredients and kitchen supplies well-stocked and organized.
Waste disposal
: Emptying trash bins and ensuring waste is handled properly.
4.
Assisting with Cooking
Helping with basic cooking tasks
: Stirring, mixing, or assisting in cooking tasks like boiling water or prepping baking trays.
Assisting with plating
: Helping chefs plate and present dishes.
5.
Health & Safety
Following food safety standards
: Ensuring all food preparation is done following health regulations.
Maintaining hygiene
: Keeping hands, tools, and kitchen spaces sanitized.
Skills Needed:
Attention to detail
: For cutting ingredients correctly or ensuring proper portion sizes.
Basic cooking knowledge
: Familiarity with cooking techniques or food preparation.
Physical stamina
: Kitchen work can involve standing for long hours and lifting heavy items.
Teamwork
: Ability to work with chefs, sous chefs, and other kitchen staff efficiently.
Are you thinking about applying for a kitchen helper position or is this for a job description?
Job Type: Full-time
Pay: AED2,000.00 - AED2,200.00 per month
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