Looking forward for a hardworking personality who strives to always improve the most. You will in charge of delivering the best food experience as well as contributing with new ideas that will help the team. Team work will be a key factor, as you will be supporting the team in several side duties. . High school diploma or GED.
2. Associate's degree, diploma, or certification in culinary arts is advantageous.
3. Proven commercial kitchen experience minimum 1 - 2 years
4. knowledge of basic food health and safety regulations.
5. The ability to stand for extended periods.
6. The ability to work under pressure.
7. Excellent organizational skills.
8. Effective english communication skills
9. Good Teamwork skills
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