Responsible for producing various types of ice cream while ensuring high quality and consistency, and for presenting the products in a visually attractive way that appeals to customers.
Key Responsibilities:
Prepare and produce a variety of ice cream types (Arabic, Italian, etc.) using modern equipment.
Present and decorate ice cream products professionally and creatively.
Maintain cleanliness and hygiene of tools and work area.
Innovate and develop new flavors based on customer demand.
Manage production quantities as per the daily schedule.
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* Ice Cream Making: 3 ????? (????)
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