Job Description

Head Chef - Diet Concept (Key Responsibilities)

Develop and execute healthy, diet-specific menus. Collaborate with nutritionists to ensure nutritional accuracy. Lead kitchen operations with focus on portion control and quality. Source fresh, nutritious ingredients and minimize waste. Maintain hygiene and food safety standards
Job Type: Full-time

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Job Detail

  • Job Id
    JD1973497
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Doha, DAW, QA, Qatar
  • Education
    Not mentioned