Food Safety Manager
Doha, DAW, QA, Qatar
Job Description
Key Responsibilities:
Conduct regular inspections of food premises in the restaurant to assess hygiene, storage, and handling practices. Provide guidance and training to food businesses on food safety management systems, hygiene practices, and relevant regulations. Assist in the development and implementation of food safety policies and procedures. Maintain accurate records of inspections, investigations, and other relevant activities. Collect and analyze food, water, and surface samples to detect contamination or hazards. Issue warnings, notices, or fines for violations of food safety regulations. May also take legal action, including closure of businesses. Work with regulatory agencies, public health officials, and other stakeholders
Job Qualifications:
Must have at least 2-3 years working experience as a food safety officer Must have a certification which related to food safety management Thorough understanding of relevant food safety laws, codes, and standards. Ability to communicate effectively with food business operators, staff, and the public. Ability to use sampling equipment, interpret data, and utilize relevant technology. Must have a valid QID and transferable visa Can join immediately
Job Types: Full-time, Permanent
Experience:
working: 2 years (Preferred)
Language:
* English and Arabic (Preferred)
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Job Detail
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Job IdJD1925395
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDoha, DAW, QA, Qatar
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EducationNot mentioned