Job Title: F&B Captain - Foreign Language Speakers, Dubai
Location: [Insert Location] Job Category: Hospitality Job Reference: ng991a8e Job Views: 2 Posted: 26.04.2025 Expiry Date: 10.06.2025
Job Summary
Responsible for managing guest relations, overseeing daily operations, and leading the service team to ensure excellent guest experiences in a 5-star international environment. Main Duties and Responsibilities
Handle guest complaints according to hotel policy. Lead opening team to ensure tables, flowers, and mise en place are well prepared. Assist in training, supervising, and disciplining outlet colleagues. Conduct team briefings and training as delegated by the Restaurant Manager. Perform opening and closing duties to ensure the outlet is ready for business. Drive revenue initiatives, share ideas, and identify training needs. Manage inventories related to outlet operations. Candidate Profile
High school diploma or equivalent. 4-5 years of Food and Beverage experience. Minimum 2 years in a similar role within a 5-star international environment. Training in Train the Trainer, Up-selling skills, HACCP. Organized and well-planned. Ability to work efficiently with a positive attitude. Knowledge of Micros Point of Sale system. Ability to manage colleagues with friendliness and professionalism. #J-18808-Ljbffr
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