Executive Sous Chef
Job Description
We are urgently seeking for a passionate and dynamic guest focused Executive sous Chef with the ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
The ideal candidate will be flexible and well organized with good managerial skills in order to be able to work with different levels in a multicultural workforce. Highly developed training and leadership skills, along with the ability to build a strong team are essential. The candidate must have an eye for detail and be pro-active, positively spirited and passionate about food; customer driven with a hands-on approach and possess following additional competencies:
Understanding the Business Teambuilding Planning for Business Leading People Valuing Diversity Managing Operations Customer Focus Adaptability Influencing Outcomes Drive for Results
Competitive Tax-Free Basic Salary - AED 14,500/- Accommodation - furnished 1 (one) bedroom apartment. Meals - Colleague Outlet Medical & Life Insurance Airline Ticket & Annual Vacation Entitlement - yearly ticket and 30 days' vacation days per year RBS Bonus Scheme - as per company policy Employee Discount Scheme - as per company policy Relocation & Visa Costs - as per company policy
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Job Detail
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Job IdJD1608861
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationFujairah, United Arab Emirates
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EducationNot mentioned