Salary: up to 6K AED all-inclusive depending on experience and qualifications
Job Location: Dubai, UAE
About the Client:
An international French fine dining restaurant in Dubai.
:
\xc2\xa7 Conduct & regularly review risk assessment for all areas in the restaurant and implement site-specific control measures to minimize hazards
\xc2\xa7 Ensure that the EHS management system is established, implemented, and maintained
\xc2\xa7 Provide the top management with the necessary reports on the EHS management system established within the restaurant along with recommendations for improvement
\xc2\xa7 Monitor / identify relevant changes in EHS / HACCP local regulations and laws and update the internal procedures, policies, and forms accordingly
\xc2\xa7 Manage and control all documents (manuals, policies, procedures, logs) related to Environmental Health and Safety measures and HACCP and the corresponding reports
Bayt
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