Job Description

Job Summary: A dami de Partie job is not an entry-level position, and is obtainable only after a chef has gained considerable experience working in kitchen at a lower level. This is an important job in any kitchen that comes with a lot of independence. A dami chef Partie is responsible for all culinary dishes that are prepared in their section. Because of this, a successful dami chef Partie must be very knowledgeable about his or her speciality, as well as culinary functions in general. A person in this role must also be very organized and comfortable working in a high-pressure environment. A dami chef de Partie must also be able to give orders within their section, as well as reliably carry out orders handed down to them by Head Chef. CANDIDATE PROFILE 2 years culinary experience in a similar establishment Have excellent HACCP & hygiene awareness Very good communication and interpersonal skills Ability to work in a fast-paced environment and with a diverse team Flexibility in shifts Main Duties and Responsibilities: To ensure that the quality levels of kitchen production and presentation is maintained at its highest levels at all times. To ensure that the kitchen and working areas are thoroughly clean at all times Job Type: Full-time Salary: From AED3,000.00 per month Ability to commute/relocate:

• Al-Ayn: Reliably commute or willing to relocate with an employer-provided relocation package (Required)