Job Description

Are you a passionate and talented pastry and bakery professional ready for your next exciting step? Join our vibrant and dynamic Culinary gang as a

Demi Chef de Partie - Pastry & Bakery

!





About Us



A little curiosity can take you anywhere. So, at Hotel Indigo , we do more than satisfy our guests' curiosity, we inspire them. Our passionate colleagues help create memorable and unique experiences for our guests; in a place truly connected to the local neighbourhood, infused with intriguing design and local flavours. Where every day brings new discoveries, fresh experiences, and unexpected ideas.



And just like our hotels, no two colleagues are the same. So, we're curious about YOU. How will you inspire the eclectic rhythm in our hotels? How will you bring the local neighbourhood story to life? At Hotel Indigo hotels, we're excited to meet spirited characters who can delight the most curious guests.



The hotel boasts 269 tastefully decorated rooms, each thoughtfully designed to reflect the hotels neighbourhood story; the story of Dubai Creek.


Your Day to Day



In this role, you will assist in the daily preparation, production, and presentation of a wide range of pastries, desserts, and baked goods, including breads, cakes, tarts, and specialty items.


You will support the Chef de Partie in managing the pastry and bakery section, ensuring all products are prepared to the highest standards of quality, taste, and presentation. Your day will include preparing ingredients, mixing batters and doughs, baking, decorating desserts, maintaining stock levels, organizing your workstation, and ensuring all food safety and hygiene standards are met.


You will also help in menu planning, contribute creative ideas for seasonal and special menus, assist in inventory management, and ensure the kitchen is kept clean, organized, and running smoothly during service periods.





What We Need From You



This is a fantastic opportunity for Culinary professionals who are eager to grow and thrive within a trendy, lifestyle-driven hospitality brand.


We are looking for someone who has prior experience in a similar role within a hotel, resort, or an upscale bakery. You should have strong technical skills across a variety of pastry and bakery techniques, a keen eye for detail, and a passion for creativity and innovation.


A positive, proactive attitude and the ability to work effectively as part of a team in a fast-paced environment are essential. If you are enthusiastic about pushing culinary boundaries, delivering exceptional guest experiences, and committed to honing your craft every day, we would love to hear from you. Join us and be part of a team where excellence, creativity, and a true love for the art of pastry and baking come together to create something extraordinary.





What We Offer



Join us and not only can you benefit from the world of variety and opportunity that comes with working for a global organization, you can also look forward to being part of a company that will appreciate you for being you. We'll reward all your hard work with a great salary and benefit package.



What's more, because your career will be as unique as you are, we'll give you all the tailored support you need to make a great start with IHG, be involved and grow. So, whoever you are, whatever you love doing, bring your passion to IHG and we'll make sure you'll have room to be yourself. Find out more about joining us today by going to careers.ihg.com


Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.