Demi Chef De Partie
Job Description
Directs and controls work in the area of responsibility to ensure that all day-to-day operational matters are handled on time and guest expectations are met.
Monitors the consistency of preparation and presentation in the relevant food production area to ensure that they conform to the requisite standards.
Ensures that food is stored, prepared, and secured hygienically and safely.
Ensures that food is prepared and cooked according to specific recipes and wastage is minimised.
Assists in maintaining standards of hygiene and cleanliness in all kitchen and related areas.
Prepares and submits forms and reports on time as directed.
Checks mise-en-place and preparation procedures, ensuring that procedures are correctly followed.
Comply with hotel standards concerning hygiene, grooming, food safety and health, and safety policy.
Job Type: Full-time
Pay: QAR1,900.00 - QAR2,000.00 per month
Experience:
Hospitality: 1 year (Preferred)
Location:
Doha (Preferred)
Application Deadline: 05/09/2025
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Job Detail
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Job IdJD1990778
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:20651.0 26148.0 USD
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Employment StatusPermanent
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Job LocationDoha, DAW, QA, Qatar
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EducationNot mentioned