Demi Chef De Partie

Doha, Qatar

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Job Responsibilities:

Prepares, arranges, and serves all food according to the standards set by the Executive Sous Chef.

Handles machines, furniture, equipment and utensils the proper way and cleans them after use.

Cleans refrigerators, work tables, and ensures that working areas are kept clean at all times.

Follow the established procedures and performs special duties as may be assigned by supervisor.

Reports to the chef de partie the need for food requisitions from the store in time.

Your experience and skills include:

Ability to focus attention on guest needs, remaining calm and courteous at all times
Strong interpersonal and problem solving abilities
Ability to work well under pressure in a fast paced environment
Ability to work cohesively and collaboratively as part of a team
Minimum of one year working experience in the same field

Job Type: Full-time

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