Cost Controller
Dubai, United Arab Emirates
Job Description
Responsibilities: To control the Food & Beverage Cost.
Gender : Male
Qualification : Any Graduate
Nationality : Any
Experience : 5-8 Years
No. of Vacancies :
- Prepare daily flash food cost report and send to management.
- In charge of Menu Engineering in terms of costing
- Maintain the Outlets and store Par stock on quarterly basis.
- Prepare variance analysis for food & beverage and communicating / discussing with relevant parties.
- Coordinate with restaurant management and finance to sort out issues pertaining to F&B
- Update selling prices in POS as per the instruction from authorized persons.
- Check the daily Food & Beverage revenues report submitted by the Income Auditor for accuracy of covers and average check.
- Check and ensure all menu items’ have a recipe
- Participate for stock taking in all the outlets.
- Arrange surprise spot checks at the outlets and take the necessary action.
- Spot check on the receiving department to ensure that the scales are correct. To also verify that the quantity and price is as per the LPO.
- Check and ensure that no material is issued out from the store without the approved requisition Form.
- Prepare daily staff meal cost report.
- Check invoices against receiving record and compare them with purchase order and purchase request, the by signed and stamped are invoices all that ensure to authorized person.
- Ensure that purchasing obtain up – to – date and accurate prices by comparing against the supplier’s quotations.
- Check and review filled requisitions and ensure that goods are not issued more than requested.
Gender : Male
Qualification : Any Graduate
Nationality : Any
Experience : 5-8 Years
No. of Vacancies :
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Job Detail
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Job IdJD1427140
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned