Job Description

Pantry Chef (Garde Manger)

Kashkan Restaurant by Ranveer Brar

Job Summary

Kashkan Restaurant by Ranveer Brar is looking for a skilled and organized

Pantry Chef (Garde Manger)

to manage the cold kitchen and pantry section. The ideal candidate will be responsible for preparing salads, cold appetizers, condiments, and accompaniments that align with Kashkan's modern Indian culinary philosophy, ensuring quality, freshness, and presentation at all times.

Key Responsibilities

Prepare and present

salads, cold starters, raitas, chutneys, dips, and accompaniments

as per Kashkan's menu standards. Manage daily operations of the

pantry/cold kitchen section

, including mise en place and service. Ensure

consistency in taste, texture, and presentation

of all pantry items. Coordinate with the Head Chef and hot kitchen team for smooth kitchen operations. Maintain

high standards of hygiene, sanitation, and food safety

. Monitor inventory levels, control food wastage, and assist with ordering pantry supplies. Handle proper storage, labeling, and rotation of pantry ingredients (FIFO). Assist in

menu development and seasonal specials

related to cold dishes and accompaniments. Train and supervise commis chefs or junior kitchen staff assigned to the pantry section. Ensure cleanliness and proper maintenance of pantry equipment and workstations.

Required Skills & Qualifications

Previous experience as a

Pantry Chef / Garde Manger

in a restaurant or hotel kitchen. Strong knowledge of

cold kitchen techniques, salads, dressings, and plating

. Understanding of

Indian flavors and accompaniments

with a modern presentation approach. Knowledge of food safety, hygiene, and kitchen best practices. Ability to work efficiently in a

fast-paced restaurant environment

. Good communication, teamwork, and time-management skills. Culinary qualification or relevant kitchen training is preferred.

What We Offer

Opportunity to work with a

celebrity chef-led brand - Ranveer Brar

Creative exposure to modern Indian cuisine Career growth in a premium restaurant setting Competitive salary and benefits based on experience
- Please share your CV's at

(executive.chef@kashkanrestaurants.com)

Job Types: Full-time, Permanent

Pay: AED2,500.00 - AED3,000.00 per month