Manage the daily operations of the coffee shop and mobile coffee carts for catering events.
Handle catering orders and ensure smooth service delivery during private and corporate events.
Supervise baristas and event staff to maintain high service standards.
Coordinate with clients for event planning and customized catering requirements.
Manage inventory, supplies, and ensure proper equipment maintenance.
Enhance customer satisfaction and promote service excellence.
Requirements:
Proven experience managing a coffee shop, especially with catering and events.
Strong leadership, communication, and organizational skills.
Ability to manage multiple projects and meet deadlines.
Excellent customer service mindset.
Knowledge of food safety and hygiene standards.
To apply:
Send your CV to
careers@sendiangroup.com
Or via WhatsApp:
+974 7003 4219
(No calls, please)
Job Type: Full-time
Pay: QAR4,000.00 - QAR5,000.00 per month
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