Chef (syrian Cuisine)
Abu Dhabi, AZ, AE, United Arab Emirates
Job Description
Job Responsibilities:
Preparing, cooking, and presenting a wide range of traditional Syrian and Arabic dishes, including appetizers, main courses, pastries, and desserts, while ensuring authenticity, high culinary standards, and proper food safety.
Develop and update menus based on seasonal availability, customer preferences, and business objectives, incorporating Syrian culinary traditions and trends.
Prepare and cook authentic Syrian dishes, such as appetizers, main courses, shawarma, and desserts, using traditional cooking methods and techniques.
Key responsibilities also include managing kitchen staff, overseeing operations, developing and updating menus, controlling food costs and inventory, and maintaining a clean and organized kitchen environment.Job Requirements:
Proven experience in Syrian/Arabic cuisine, in-depth knowledge of its cooking methods and spices, strong organizational and leadership skills, and adherence to hygiene regulations.
Job Type: Full-time
Pay: AED6,000.00 - AED8,000.00 per month
Experience:
* Syrian Food Chef: 3 years (Required)
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Job Detail
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Job IdJD1992617
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:74132.0 93867.0 USD
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Employment StatusPermanent
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Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
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EducationNot mentioned