We are looking an experienced chef for our restaurant/coffee shop What you will do- Lead and manage a team Create a new menu card and update daily basis Manage all aspects of kitchen operations, including food preparation, cooking and presentation. Develop and maintain high standards for food quality, consistency, and hygiene Lead, train, and supervise kitchen staff, fostering a positive and collaborative work environment. Ensure compliance with all health and safety regulations. Assist with front-of-house operations as needed. Qualifications: Proven experience as a Chef and in a kitchen and restaurant management role Excellent leadership, communication, and organizational skills Knowledge of food safety and hygiene practices. Experience with inventory management and cost control. Please send your resume/CV
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.