We work with some of the most talented and unique individuals in our business, who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is, after all, our people that bring our vision to life. As a member of our Dorchester Collection Family, we will support your development by nurturing your personality, creating a transparent culture of trust collaboration and appreciation. Supported by our annual personal development planning, tailored learning opportunities and our Academy programs you will be a part of creating a bespoke experience.
Treasured by guests. Cherished by employees. Celebrated worldwide.
Diversity and Inclusion at Dorchester Collection is a core belief of our We Care philosophy. The basis of We Care is to create an environment within our company where all of our employees feel valued and respected, allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusiveness is part of our DNA reflected by our core values of Passion, Personality, Respect, Working Together and Creativity. We are proud of each and every one of our employees and promote a sense of belonging that transcends all else.
Reference
2023-3934
Your future, our legacy
Hotel
The Lana - Dorchester Collection
Division & Department
Food & Beverage - Kitchen
Job Title
Chef de Cuisine-Specialty
Contract Type
Permanent
Status
Full time
Position Overview
We care about your career and are known for having the absolute best people in the industry. When you join us as a Chef de Cuisine you start a unique opportunity to become celebrated as the very best in your field. You\xe2\x80\x99ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.
What you\'ll get
As a Chef de Cuisine at The Lana, Dorchester Collection Dubai here are just some of the great benefits you will receive:
Competitive Salary Package
World-class Development Opportunities
Complimentary stays with breakfast included in our sister Dorchester Collection hotels. Stay up to twice a year at each hotel!
50% off at bars and restaurants within all of our Dorchester Collection hotels
Duty Meal Allocation Allowance
Medical Insurance
Life Insurance
Annual Flight Allowance
Housing Allowance
Transportation Allowance
Other benefits include:
Uniform
Annual Social Events
What you\'ll do
You\xe2\x80\x99ll love what you do and take pride in delighting our guests:
You will be responsible for managing the restaurant kitchen ensuring that all areas adhere to Dorchester Collection values and enabling the hotel to achieve the highest levels of standards and service to ensure our guests receive nothing but the best experience.
You\xe2\x80\x99ll have a desire to prepare and present Ala Carte items of the highest quality.
You\xe2\x80\x99ll also be responsible for menu planning, food production and controlling food costs.
You will have a passion to find the best culinary talent and develop their careers.
Our values of, Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As a Chef de Cuisine you\xe2\x80\x99ll have the opportunity to bring these to life and continue to create our legacy.
You will thrive in a high-pressure environment whilst maintaining a high level of creativity and quality.
You\xe2\x80\x99ll be up to date with latest culinary trends, able to turn creative ideas into exciting new dishes.
The items shared are the essence of a day in the life of a Chef de Cuisine, but we\xe2\x80\x99ll make sure you are provided with specifics on how we care for our hotel.
What you\'ll bring
You\xe2\x80\x99ll bring your unique personality and passion to the role and the team.
You have a talent for implementing the latest food and beverage trends.
You will have extensive experience in French and European cooking techniques.
You will excel in controlling costs, managing par stocks and sourcing the latest products.
You will have a passion to encourage creativity within your team.
You\xe2\x80\x99ll have strong leadership and organizational skills, ability to control costs, excellent attention to detail.
Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
You will have a minimum of 3 years as a Chef de Cuisine in a Michelin Starred establishment or a 5-star luxury Hotel. A recognized Culinary Diploma is required.
English is the primary language used in our hotel. You can comfortably communicate in this language. French speaking skills are essential for this role.
Position location
Job Location
United Arab Emirates
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.