: Creating varied menus that align with the family's preferences, health goals, and any specific dietary restrictions (e.g., gluten-free, vegan, allergies).
Ingredient Sourcing
: Shopping for fresh, high-quality ingredients, often from local markets or specialty suppliers, and managing the kitchen inventory and stock rotation.
Meal Preparation and Cooking
: Preparing daily meals (breakfast, lunch, dinner, and snacks) and ensuring they are of excellent quality and presented in an appealing manner.
Kitchen Management
: Maintaining a clean, safe, and sanitary kitchen environment, including cleaning all equipment and workstations and adhering to all food safety guidelines.
Catering for Events
: Organizing and executing meal preparation and service for special occasions, dinner parties, or family gatherings as needed.
Travel
: Potentially traveling with the family to other residences or on vacations to provide continuous culinary service.
Collaboration
: Working with other household staff, or with nutritionists/dietitians if the client has specific health needs.
Job Type: Full-time
Pay: AED2,000.00 - AED2,500.00 per month
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